Author(s): Sachie Nomura
Inspired by tradition, informed by modern fusion trends, fun and full of taste - Sachie's Kitchen celebrates Japanese cooking with authentic yet simple to prepare recipes. Based on Sachie's successful cooking school and TV series, this is the perfect guide to contemporary Japanese cuisine. 'My style is about passing on cooking skills and Asian recipes that are easy for you to take home, so you can have the experience of real Asian food culture.'
Sachie Nomura is a Japanese-born, New Zealand based chef who presents a popular cooking show on TV, named after her own highly successful cooking school, Sachie's Kitchen. She was taught to cook by her mother and aunt, and has since developed her own unique form of fusion cuisine.