Invitation to Italian Cooking
Author(s): Antonio Carluccio
First published in 1986, this illustrated cookery book has been completely revised with many new recipes added to create a modern celebration of the fresh and vibrant flavours of regional Italian cookery. Hardback
Product Information
General Fields
- :
- : hdline
- : hdline
- : August 2019
- : books
Special Fields
- : Antonio Carluccio
- : Hardback